Infused & Fused Oils

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  • Milanese Gremolata

    $10.00$14.00
    Inspired by Milanese cooking, our Gremolata is true to recipe: primarily freshly cut parsley combined with delicate aromas of lemon zest and fresh garlic. The quintessential oil for Osso Bucco or any northern Italian pasta or risotto creation, this infused EVOO is also the perfect complement for finishing scrambled eggs and seafood. Pair with any fruit vinegar or balsamic for an exciting salad dressing. Vinegar Pairings: ​Traditional 18 Year, Meyer Lemon, Mango, Pinot Grigio, Balsamico Bianco Complements: ​ Omelettes, Risotto, Lamb, Osso Bucco, Grilled Seafood, Potatoes Suggestions: ● Brush on any seafood or poultry after baking or grilling. ● Serve with osso bucco, veal or other slow braised dishes for a zip of flavor. ● Drizzle over wedged potatoes and roast. ● Saute with bread crumbs, sprinkle on vegetables and roast ● Toss with pasta, tomatoes and cheese ● Drizzle to finish vegetable risottos or scrambled eggs

  • Wild Fernleaf Dill Olive Oil

    $10.00$14.00
    Highly aromatic and savory, Our Wild Fernleaf Dill Infused Olive Oil is a must have Mediterranean stale. Made with the highest quality Certified UP Extra Virgin Olive Oil, it is as healthy as it is delicious! Use it in dressings,marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meat, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, roasted potatoes,potatoe salad,roasted and fresh vegetables, beans or baking delectable herb breads and rolls.It pairs beautifully with Sicilian Lemon White Balsamic, Oregano White Balsamic, Traditional Balsamic, Pomegranate Dark Balsamic, and Champagne Vinegar to name a few
  • Chipotle

    $10.00$14.00
    Natural chipotle pepper oil extracts are added to our high quality EVOO base to create a deep, rich and smoke-dried chipotle flavor explosion that is highlighted with a hint of smoked hickory. This well balanced infused EVOO is a customer favorite and perfect for grilled or smoked chicken and meat. Southwestern cuisine fans will be inspired by this authentic chipotle flavor and aroma. Try on roasted potatoes for a balance of heat and pepper aroma. A 5 out of 10 on the heat index. Vinegar Pairings: ​ Chocolate, Mango, Passionfruit, Honey & Pepper, Italian Espresso, Balsamico Bianco, Pineapple Complements: ​ Vegan Cuisine, Grilled Vegetables, Popcorn, Baking, Marinades, Grilled Poultry, Scramble Eggs and Meat Suggestions: ● Combine with Chocolate balsamic for a great marinade for beef, pork, or chicken ● Combine with Pineapple balsamic for a great dressing ● Drizzle over scramble eggs ● Combine with Lemongrass Mint balsamic for Asian flavor ● Make salsa by combining with Mango or Passionfruit, chopped onions, tomatoes and cilantro for chips

  • Out of Stock

    Peperoncino Garlic

    $12.00$16.00

    This incredible all-natural peperoncino garlic agrumato extra virgin olive oil is produced by crushing the olives, peppers, and garlic simultaneously in the same press without the use of any added essences. This process allows for the essential oils from the peppers and garlic to harmonize with the oil from Coratina olives (which lend a hand in the heat behind this oil!). The producer hand harvests olives from their grove in Andria, near the Adriatic coast.

  • Bacon

    $10.00$14.00
    Our Bacon Infused Olive Oil is an excellent kitchen companion for breakfast, lunch, or dinner: try frying or scrambling eggs in a pan, drizzling over roasted brussel sprouts, or finishing baked or mashed potatoes. Makes an excellent dressing with Sherry Reserva for a warm Bacon Dressing to go over a spinach salad!   Delicious with Bourbon Maple, Espresso, Chocolate di Torino, Peach, and so many more!   **Contains pork fat.
  • Pesto

    $10.00$14.00
    Our Pesto Infused Extra Virgin Olive Oil is jam packed with the flavors of fresh basil, parmesan cheese, and a touch of garlic. It’s perfect for pasta (or zoodles!), drizzled on a homemade foccacia, white pizza, caprese salad, grilled eggplant, or even just as a snack for bread dipping. Be sure to pair with Traditional 18 Year Style, Balsamico Bianco, Garlic White Balsamic, Sicilian Lemon White Balsamic, or Barolo Barrel Aged Red Wine Vinegar for an exciting new vinaigrette or marinade!
     
    Vegan and allergen free!
  • Out of Stock

    Mesquite Hickory Smoke

    $10.00$14.00

    Bold and assertive with distinct wood-smoked flavors of mesquite and hickory, this is a truly unique extra virgin olive oil. The aroma and taste of this singular olive oil impart wonderful smokiness without sharpness. Deliciously versatile, it is a fantastic complement to meats and vegetables. Drizzle over everything from chops to grilled vegetables, seafood, baked beans and even eggs! This is a fun olive oil to experiment with.